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What flavor oils and extracts, and powders are good to use in the Ninja Creami?
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The information provided below is for informational purposes only and is not a recommendation to change your regular diet. Please consult with your physician before changing your diet.
You can make just about any flavor of ice cream that you want, if you have the proper ingredients. The easiest way to flavor ice cream is with flavor extracts, oils, and syrups. ​​
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Through trial and error, I have found that Lorann flavor oils are one of the best options to use in ice cream. They come in a million different flavors, are very strong in flavor so you only need a very small amount, and are fairly easy to find. ​​
A little goes a VERY long way. You only need about 1/4 teaspoon per 16 ounce container. Endless flavors available. Easy to find. You can get variety packs on Amazon.
Lorann Flavor Oils
Not quite as strong as the Lorann oils, so you'll need to add and taste before freezing. Amount can vary. These do not taste the same as the flavor oils. They can not be substituted for each other.
Lorann Flavor Fountains
Depending on flavor and desired strength of flavor, add a teaspoon+, and taste before freezing.
Torani Syrups (regular or sugar-free)
Cocoa powder adds chocolate flavor. Dark cocoa is a deeper, more bitter flavor. Black cocoa tastes like Oreos. Add a teaspoon or more to your base ingredients. Blend ingredients before freezing.
Cocoa Powder
Use a teaspoon or more per pint depending on how much vanilla flavor you want to add. Many brands available.
Vanilla Bean Paste
These have 0 calories and 0 sugar. Depending on flavor and desired strength of flavor, add a teaspoon+, and taste before freezing.
Skinny Syrups
Use one drink packet per 16 ounce pint. Add to the rest of your base ingredients. You can use regular or sugar free powders.
Drink Powders
A little goes a long way. You only need about 1/4+ teaspoon per 16 ounce container, depending on flavor. Some flavors need more, some need less.
